Friday, April 19, 2013

Number 73

My kids took me to Anthony's for a birthday dinner last night. We dined on a variety of seafoods and shared among us. The highlight of the evening was....I ate my first raw oyster....it wasn't bad... but.... I prefer them breaded and fried with a little tartar sauce. ....in fact...that is what I ordered. It was a fun evening and a rare treat for us all to be together at the same time.

No comments: